This hearty Meat Lovers Pizza Casserole brings together all the best parts of a classic pizza—rich marinara, savory meats, melted cheese, and a touch of Italian seasoning—combined with perfectly cooked pasta for a comforting, crowd-pleasing bake. Every layer delivers bold flavor, and the mix of sausage, pepperoni, and ground beef makes this dish especially satisfying. The casserole bakes into a cohesive, cheesy meal that slices nicely and reheats beautifully, making it ideal for family dinners, potlucks, or weekend meal prep.
Ingredients
- 1 lb Italian sausage
- 1/2 lb pepperoni slices
- 1 lb ground beef
- 24 oz marinara sauce
- 2 cups mozzarella, shredded
- 1/2 cup parmesan, grated
- 16 oz penne pasta
- 1 tsp Italian seasoning
- 1 green bell pepper, diced
Directions
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