Ingredients
- 4 cups cooked shredded chicken (rotisserie works great)
- 8 oz cream cheese, softened
- 1 cup sour cream
- 1 can (10.5 oz) cream of chicken soup
- 1/2 cup mayonnaise
- 2 cups shredded sharp cheddar cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt & pepper to taste
- 1 sleeve Ritz crackers (about 30 crackers), crushed
- 4 tablespoons unsalted butter, melted
- 2 tablespoons chopped fresh parsley (optional for garnish)
The combination of chicken, creamy cheese mixture, and buttery Ritz crackers creates a rich and satisfying dish. The sharp cheddar cheese gives the casserole a nice tang, while the Ritz crackers add that irresistible crunch. If you’re looking for extra flavor, try adding a sprinkle of extra seasoning or fresh herbs.
Instructions
See more on the next page
Advertisement