✨ Serve
- Stack them up mini-tower style or serve in a bowl with toothpicks.
- Top with maple syrup, honey, fresh berries, whipped cream, or a drizzle of chocolate sauce.
- Optional: Dust with powdered sugar for a classic café finish.
📏 Recipe Details
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Servings: 4
💡 Tips
- Use a squeeze bottle for perfect, evenly sized minis.
- Keep pancakes warm in a low oven (200°F / 90°C) while finishing batches.
- Leftovers can be frozen and reheated in the toaster or microwave.
Soft, fluffy, and endlessly customizable, these mini pancakes will make any breakfast feel extra special! 🥞✨
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