Puff Pastry with Nutella and Hazelnuts
Puff Pastry with Nutella and Hazelnuts 📝 Ingredients (for 6 small pastries) 1 sheet of puff pastry (rectangular or round) 6 teaspoons of Nutella (or another chocolate spread) 30–40 g of crushed or ground hazelnuts 1 egg (for brushing) Powdered sugar (optional, for dusting) Cinnamon (optional)