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Peanut Butter Cup Trifle

3️⃣ Make the Peanut Butter Cream

  1. Beat cream cheese, peanut butter, and powdered sugar until fluffy and smooth.The mixture should be thick, creamy, and free of lumps.
  2. Fold in the whipped topping gently.Folding keeps the mixture airy, giving the trifle a light cheesecake-like layer.

4️⃣ Assemble the Trifle

  1. In a large trifle dish, add the first layer of brownie cubes.Spread them evenly so the base layer is level.
  2. Spoon or pipe a layer of chocolate pudding over the brownies.Smoothing helps define the layers visually.
  3. Add a layer of the peanut butter cream.Use a spatula to gently spread it from edge to edge.
  4. Sprinkle a generous handful of chopped mini peanut butter cups.These add chocolate-peanut butter bursts throughout the dessert.

5️⃣ Repeat Layers

  1. Repeat the layers until the dish is full: brownies → pudding → peanut butter cream → peanut butter cups.Finish with a thick layer of peanut butter cups on top for presentation.

    6️⃣ Chill & Serve

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