🌟 Tips & Variations
- 🌿 Use fresh herbs like rosemary and thyme for the best flavor. You can also rub some herbs under the roast’s fat cap for additional flavor.
- 🍽 Serve the prime rib with roasted garlic mashed potatoes, roasted vegetables, or a rich gravy for a full meal.
- 🌶 For a spicy kick, add a pinch of cayenne pepper to the seasoning mix.
- 🍋 A squeeze of fresh lemon juice before serving adds a lovely contrast to the richness of the roast.
⏱ Quick Info
- Prep Time: 15 minutes
- Cook Time: 1½–2 hours
- Total Time: 2–2½ hours (including resting time)
- Servings: 6–8 servings
🍽️ A Classic, Tender Feast
This Perfect Prime Rib Roast is a show-stopping main dish that’s juicy, tender, and packed with flavor. Whether for a holiday meal, special occasion, or simply a luxurious dinner, it’s sure to leave everyone at the table satisfied!
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