Pizza Enchiladas

Pizza Enchiladas

A fun, comforting fusion dish—soft tortillas filled with cheesy pizza-style beef and baked enchilada-style under more sauce and melted cheese. It’s everything you love about pizza rolled up into warm, saucy enchiladas!

Ingredients

For the Filling

• 1 pound lean ground beef
• 1 cup diced yellow onion
• 1 cup pizza sauce (or marinara)
• 1 cup mini pepperoni slices
• 1 teaspoon Italian seasoning
• Salt & black pepper, to taste

For Assembly

• 8 flour tortillas
• 2 cups shredded mozzarella cheese
• ½ cup grated Parmesan
• Extra pizza sauce for topping

The beef-and-pepperoni filling is rich and savory, while the mozzarella and Parmesan add melty, cheesy goodness. Baking everything together allows the tortillas to absorb flavor and the cheeses to bubble beautifully.

Instructions