Santa’s Reindeer Crumble

Ingredients

• 1 oz vanilla or caramel vodka
• 1/2 oz white chocolate or Irish cream liqueur
• Ice
• Whipped cream (optional, for topping)
• Cinnamon or nutmeg (optional, for garnish)
• Chocolate shavings or sprinkles (optional, for garnish)

Instructions

1. Start by filling a cocktail shaker with ice. This will chill the ingredients and help mix everything smoothly.
2. Pour 1 oz of vanilla or caramel vodka into the shaker. The vanilla or caramel vodka gives the drink a sweet, smooth base that is perfect for the holiday season.
3. Next, add 1/2 oz of white chocolate or Irish cream liqueur. The white chocolate liqueur brings a rich sweetness to the cocktail, while the Irish cream liqueur adds a creamy, velvety texture and a little extra depth of flavor. Stir the liqueurs together to combine.
4. Shake the cocktail shaker vigorously for about 15-20 seconds, ensuring that the ingredients are well-mixed and chilled.
5. Strain the mixture into a chilled glass, either a martini glass or a coupe glass, depending on your preference. This cocktail is best served in a glass that will allow you to enjoy the creamy texture and smooth flavor.
   

   Serving Suggestions