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Shrimp and Avocado Bowls with Mango Salsa & Lime-Chili Sauce 🥑🦐🥭🌶️

🌿 Serving Tips & Variations

  • 🥬 Add shredded red cabbage or roasted corn for extra texture and color.
  • 🥑 For a low-carb version, serve over cauliflower rice or mixed greens.
  • 🌶️ Spice it up by adding more jalapeño or a few dashes of hot sauce to the chili-lime sauce.
  • 🍽️ Pair with a crisp cucumber salad or steamed edamame for a complete meal.
  • 🍷 Best enjoyed with a glass of Sauvignon Blanc or a refreshing lime sparkling water.

✨ Bright, Fresh, and Full of Flavor

These Shrimp and Avocado Bowls are the perfect balance of sweet, spicy, creamy, and tangy. They’re easy to prep, highly customizable, and guaranteed to satisfy. A colorful and healthy crowd-pleaser for any day of the week!

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