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Slow Cooker Olive Garden Chicken Pasta

This Slow Cooker Olive Garden Chicken Pasta is a rich, creamy, and comforting pasta dish inspired by the restaurant favorite — made right at home! With tender, slow-cooked chicken in a velvety Parmesan garlic sauce, tossed with penne pasta, this recipe is perfect for busy weeknights or cozy family dinners.

Ingredients

  • 2 lb chicken breasts
  • 16 oz box penne pasta
  • 1 cup low-sodium chicken broth
  • 0.7 oz dry Italian dressing mix
  • 1 tsp kosher salt
  • ½ tsp black pepper
  • 2 cups half & half
  • 1½ cups heavy cream
  • 1½ cups grated Parmesan cheese
  • ½ cup all-purpose flour
  • 10 tbsp unsalted butter
  • 2 tbsp grated fresh garlic
  • 1 tbsp dried parsley
  • 1 tbsp fresh parsley, chopped

Instructions

See more on the next page

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