Ingredients
For the Filling
- 1 cup milk chocolate chips or chopped chocolate bars
- 1 cup mini marshmallows
- 1/4 cup graham cracker crumbs
For Assembly
- 1 (8 oz) can refrigerated crescent roll dough
- 2 tablespoons unsalted butter, melted
- 1 tablespoon granulated sugar (optional)
The filling captures the essential s’mores trio, while the crescent dough bakes into a tender, buttery shell. Using chopped chocolate bars gives richer pools of chocolate, while chips hold their shape a bit more—both work beautifully.
Instructions
See more on the next page
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