Smothered Pork Chop and Scalloped Potato Casserole

This Smothered Pork Chop and Scalloped Potato Casserole is a hearty, comforting dish that brings together tender pork chops, creamy layered potatoes, and a rich sauce that develops naturally as everything bakes. The combination of browned pork, soft onions, and cheesy cream makes this a satisfying family-style meal, ideal for weeknights or casual gatherings. The oven does most of the work, and the layered approach ensures every bite has a balance of textures and flavors.

Ingredients

• 4 bone-in pork chops
• 4 large potatoes, thinly sliced
• 1 medium onion, thinly sliced
• 2 cups heavy cream
• 1 cup shredded cheddar cheese
• 2 tablespoons olive oil
• 1 teaspoon garlic powder
• 1 teaspoon paprika
• Salt and pepper, to taste
• Fresh parsley for garnish