Ingredients
- 1 and 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon cinnamon
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 1/2 cup light brown sugar, packed
- 1 large egg
- 1 teaspoon vanilla extract
- 1/2 cup mashed ripe bananas (about 1 large banana)
- 1 cup old-fashioned rolled oats
- 1/2 cup chopped walnuts (optional)
- 1/2 cup chocolate chips (optional)
The softened butter helps create a smooth, creamy batter, while the ripe banana provides natural sweetness and moisture. The oats add texture without weighing the cookies down, and the optional add-ins allow each batch to lean nutty, chocolatey, or somewhere in between.
Instructions
See more on the next page
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