- If you prefer a spicier broth, feel free to add more Cajun seasoning or a splash of extra hot sauce.
- You can substitute the lobster with crab meat or extra shrimp for a different flavor profile, or use other types of sausage if you prefer.
- For a quicker version, use pre-cooked seafood or skip the lobster and sausage for a lighter option.
- Leftovers can be stored in an airtight container in the refrigerator for up to 2 days. Reheat the broth gently over low heat and add fresh noodles for the best texture.
Nutrition Information
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Serving Size: 2 servings
- Calories: ~550 per serving
- Protein: ~40g per serving
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