👩🍳 Instructions
1️⃣ Whisk Up the Sauce 🍯
- In a small bowl, whisk together honey, soy sauce, rice vinegar (or lime juice), sriracha (if using), and the cornstarch slurry.
- Set aside. This sweet-spicy combo will bring major takeout vibes to your kitchen.
2️⃣ Sear the Shrimp 🦐
- Heat vegetable oil in a hot pan or skillet over medium-high heat.
- Add the shrimp to the pan and cook for 2–3 minutes per side, until pink and cooked through.
- Remove shrimp from the pan and set aside.
3️⃣ Sauté the Veggies 🥦🌶️
- Add sliced onion, bell pepper, and broccoli florets to the same pan.
- Stir-fry for 4–5 minutes until the veggies are tender-crisp and bright in color.
4️⃣ Garlic & Heat Combo 🧄🔥
- Stir in minced garlic and red pepper flakes. Cook for 30 seconds until fragrant.
- This step builds the flavor and adds a spicy kick to your stir-fry!
5️⃣ Combine & Glaze 🍤
See more on the next page
Advertisement
See more on the next page
Advertisement