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Spicy Honey-Garlic Shrimp & Broccoli Stir-Fry

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In the same pan, add the sliced onion, broccoli florets, and red bell pepper. Stir-fry for 4-5 minutes, or until the vegetables are tender-crisp. This step adds a colorful, crunchy texture and a healthy boost to your dish while absorbing all the flavors from the pan.

  • Garlic & Heat Combo: Add the minced garlic and red pepper flakes to the pan. Stir and cook for an additional 30 seconds, or until the garlic becomes fragrant. This step builds up the bold stir-fry punch and a spicy kick that will take the flavors to the next level.
  • Combine & Glaze: Return the cooked shrimp to the pan. Pour the prepared sauce over the shrimp and vegetables, tossing everything together until it’s evenly coated and glossy. Allow the mixture to simmer for 1-2 minutes, or until the sauce thickens to your desired consistency. This is the moment where all the flavors meld together beautifully!
  • Serve: Serve your Spicy Honey-Garlic Shrimp & Broccoli Stir-Fry hot over a bed of rice or noodles for a complete, flavorful meal. Enjoy the bold flavors and satisfying crunch that make this dish an instant favorite!

    • Notes

    • If you prefer extra heat, feel free to add more sriracha or red pepper flakes to the sauce mixture.
    • For a lighter version, you can substitute the shrimp with chicken breast or tofu for a delicious alternative.
    • To make this dish even more filling, serve it with a side of steamed rice or noodles to soak up all the tasty sauce.
    • This recipe can easily be doubled for a larger crowd or meal prep for the week ahead!

    Nutrition Information

    • Prep Time: 10 minutes
    • Cook Time: 15 minutes
    • Total Time: 25 minutes
    • Serving Size: 3-4 servings
    • Calories: ~360 per serving
    • Protein: ~28g per serving

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