- If you prefer a milder version, reduce the amount of cayenne pepper in the shrimp seasoning and use fewer chipotles in the sauce.
- For a lighter version, you can swap out the mayo and sour cream for Greek yogurt or use a low-fat alternative.
- If you’re looking for extra crunch, you can add sliced avocado, cucumber, or roasted bell peppers to the wraps.
- These wraps can also be served as a fun appetizer by making mini wraps with smaller tortillas.
Nutrition Information
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Serving Size: 4-6 wraps
- Calories: ~350 per wrap
- Protein: ~25g per wrap
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