Sugar Sleigh Shots Recipe

Ingredients

• 1 oz sugar cookie or vanilla vodka (for a sweet and cozy base)
• 1/2 oz white chocolate liqueur or Irish cream (for a rich and creamy flavor)
• 1/2 oz cream or half-and-half (to smooth out the texture)
• Crushed cookie crumbs or red-and-white sanding sugar (for rimming the glass)
• Whipped cream topping (for the final sweet touch)

Instructions

1. Prepare the shot glass rim: Begin by preparing your shot glasses. For a festive touch, dip the rims of each glass into a little bit of cream or water. Then, roll the rims in either crushed cookie crumbs or red-and-white sanding sugar to coat them. This adds an extra level of sweetness and a fun, decorative touch to the shots.
2. Mix the shot: In a cocktail shaker, combine the sugar cookie or vanilla vodka, white chocolate liqueur (or Irish cream), and cream (or half-and-half). Add a few ice cubes to the shaker, and shake vigorously until the ingredients are well mixed and chilled.
3. Pour and garnish: Strain the mixture into the prepared shot glasses. Top each shot with a generous dollop of whipped cream for a creamy finish.
4. Serve: Serve these festive Sugar Sleigh Shots immediately, and enjoy the sweet, creamy goodness with friends and family!
   

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