- Serve the sushi tacos right away to keep the nori crisp and the flavors fresh. 🌿🍣
💡 Tips & Variations
- Vegetarian Option: Use marinated tofu, roasted sweet potato, or avocado tempura in place of fish. 🌱
- Add Crunch: Top with crispy tempura flakes or fried shallots for texture. 🌰
- Extra Spicy: Add more sriracha or a drizzle of chili oil. 🌶️
- Meal Prep: Pre-cut and prep all components in advance, then assemble right before serving for ultimate freshness.
These vibrant, no-fuss Sushi Tacos combine the flavors of sushi with the fun of handheld bites — great for entertaining, light meals, or sushi night with a twist!
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