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Teriyaki Salmon with Sesame Noodles and Fresh Veggies 🍱🐟🌿

🌟 Tips & Variations

  • Lighter Option: Substitute zucchini noodles (zoodles) or rice noodles for a low-carb or gluten-free version.
  • Add-Ons: Include edamame, snap peas, or steamed broccoli for extra greens and protein.
  • Extra Kick: Drizzle chili oil or add more sriracha for a spicier bowl.
  • Make-Ahead: The teriyaki glaze can be made in advance and stored in the refrigerator for up to 1 week.

🍋 A Fresh & Flavorful Meal

This Teriyaki Salmon with Sesame Noodles is a stunning combination of bold flavor, balanced textures, and colorful presentation. Whether for dinner or meal prep, it’s a nourishing and delicious way to bring Asian-inspired comfort to your table.

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