Texas Sheet Cake 🍫 – Rich, Moist & Irresistible

🌟 Tips & Variations

• 🍯 For a sweeter finish, drizzle a bit of caramel sauce on top of the frosting.
• 🌶 Add a pinch of cinnamon or a dash of chili powder to the frosting for a spicy twist.
• 🥄 Use mini marshmallows in place of pecans for a fun, fluffy topping.
• 🍓 Add a layer of fresh berries between the cake and frosting for a fruity contrast to the rich chocolate.

⏱ Quick Info

• Prep Time: 15 minutes
• Cook Time: 20–22 minutes
• Total Time: 40 minutes (including cooling time)
• Servings: 8–12 servings
• Calories: ~350 kcal per serving

🍽️ Rich, Moist & Perfect for Any Occasion

This Texas Sheet Cake is a true crowd-pleaser—rich, chocolatey, and topped with gooey frosting and crunchy pecans. It’s the perfect dessert for holidays, gatherings, or when you just want to treat yourself to something indulgent!