Thai Pineapple Fried Rice with Shrimp 🍍🍤🍚

🛒 Ingredients

Main Ingredients 🍚🍤

• 3 cups cooked jasmine rice (preferably day-old) 🍚
• 300 g (10 oz) large shrimp, peeled & deveined 🍤
• 2 eggs, lightly beaten 🥚
• 1 cup fresh pineapple chunks 🍍
• 1 small onion, diced 🧅
• 2 cloves garlic, minced 🧄
• 1 carrot, diced 🥕
• ½ cup green peas 🌱
• 2–3 green onions, sliced 🌿
• 2 tablespoons vegetable oil 🛢️

Sauce & Seasoning 🍶

• 2 tablespoons soy sauce 🍶
• 1 tablespoon fish sauce 🐟
• 1 tablespoon oyster sauce 🦪
• 1 teaspoon curry powder 🌟
• ½ teaspoon sugar (brown or palm sugar preferred) 🍯
• Pinch of white pepper 🌑

Garnishes 🌸

• Fresh cilantro 🌿
• Cashews or roasted peanuts 🥜
• Lime wedges 🍋
• Extra pineapple chunks (optional) 🍍
  

  👩‍🍳 Instructions