Vibrant Brunch Fruit Board

Serving & Make‑Ahead

• Timing: Assemble close to serving for the freshest look. For short holds, cover and refrigerate briefly, then uncover just before presenting.
• Leftovers: Transfer remaining fruit to airtight containers and refrigerate. Enjoy promptly for best texture; dips and extras keep separately according to their labels.
• Transport: If moving the board, pack fruit and extras in containers and assemble on‑site; add mint last for a crisp finish.

Pairing Ideas

Set out small forks or picks for easy serving. Place bowls of yogurt or fruit dip near berries and grapes, cheeses beside apples and grapes, and chocolate pieces or honeycomb near strawberries and pineapple for sweet contrast.

Time & Yield

Prep Time: 20 minutes  |  Total Time: 20 minutes  |  Servings: 6–8 servings

Nutrition

Kcal: Approx. 180 kcal per serving (depends on dip/extras)