🎄✨ Christmas Black Forest Cake
This festive Black Forest Cake combines a soft, moist chocolate sponge with a warmly spiced cherry filling and a snowy cloud of whipped cream. Each layer delivers the aromas and colors of the holiday season—rich chocolate, fragrant spices, bright cherries, and snowy-white cream—creating a true Christmas centerpiece both in flavor and appearance. ❄️🍒🍫
Ingredients
Chocolate Sponge Cake
- 1 cup (125 g) flour
- 1/2 cup (60 g) cocoa powder
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 4 large eggs (at room temperature)
- 1 cup (200 g) granulated sugar
- 1/2 cup (120 ml) vegetable oil
- 1/2 cup (120 ml) buttermilk
- 1 teaspoon vanilla extract
- 1 teaspoon espresso powder (optional – deepens the chocolate flavor)
Christmas Spiced Cherry Filling
See more on the next page
Advertisement
See more on the next page
Advertisement
