This Summer Squash Pizza with Burrata & Basil is the ultimate warm-weather comfort food — colorful, fresh, and bursting with garden flavor. With tender zucchini, golden yellow squash, sweet cherry tomatoes, and creamy burrata layered over a crisp crust, it’s a vibrant, Mediterranean-inspired dish perfect for sharing. 🍕🌿
Ingredients
- 1 pre-made pizza dough (or homemade)
- 1 medium zucchini, thinly sliced
- 1 medium yellow squash, thinly sliced
- 1/2 cup cherry tomatoes, halved
- 1/4 cup fresh basil leaves, roughly chopped
- 8 oz burrata cheese (1 ball)
- 2 tablespoons olive oil
- 1 teaspoon dried oregano
- Salt and freshly ground black pepper, to taste
- 1/4 cup grated Parmesan cheese
- Optional: Red pepper flakes, for heat
Directions
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