✨ These Buttery Dinner Rolls 🧈 are rich, fluffy, and lightly sweet — a golden, pillowy addition to any table. Whether served warm at ftour during Ramadan, alongside soups and stews, or as part of a cozy family meal, their melt-in-your-mouth texture and gentle flavor make them a beloved classic. Inspired by traditional Parker House rolls and cherished in Moroccan homes 🇲🇦, these rolls are easy to make, versatile, and endlessly satisfying.
🧂 Ingredients
- 5 cups all-purpose flour (plus ½ cup for dusting) 🥖
- 1 cup warm milk 🥛
- ⅓ cup sugar 🍬
- 3 tsp active dry yeast 🧬
- ⅓ cup melted butter 🧈
- 2 eggs 🥚
- Salt, to taste 🧂
- Optional: melted butter or sea salt for garnish 🌼
👩🍳 Instructions
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