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Lemon Cream Pie with Whipped Topping

✨ Introduction

This dreamy lemon cream pie 🍋 features a buttery crust, silky lemon filling, and a cloud of whipped cream ☁️. Light, tangy, and irresistibly creamy—perfect for spring, summer, or any sweet craving! 😍

🧂 Ingredients

For the Crust:

  • 🌾 1½ cups crushed graham crackers or digestive biscuits
  • 🧈 ⅓ cup melted butter
  • 🍬 2 tablespoons sugar

For the Lemon Filling:

  • 🥚 4 egg yolks
  • 🍋 ½ cup fresh lemon juice
  • 🍬 1 can (14 oz) sweetened condensed milk
  • 🌼 1 teaspoon lemon zest

For the Whipped Topping:

  • 🥛 1 cup heavy cream
  • 🍬 2 tablespoons powdered sugar
  • 🌼 ½ teaspoon vanilla extract

👩‍🍳 Instructions

Crust:

See more on the next page

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