MEXICAN TORTILLA CASSEROLE

Mexican Tortilla Casserole is a flavorful and satisfying dish that’s easy to make and perfect for feeding a crowd. Here’s a simple recipe to make it:

Ingredients:

• 1 lb ground beef or turkey
• 1 small onion, diced
• 2 cloves garlic, minced
• 1 bell pepper, diced
• 1 can (15 oz) black beans, drained and rinsed
• 1 can (15 oz) diced tomatoes
• 1 cup frozen corn kernels
• 1 tablespoon chili powder
• 1 teaspoon ground cumin
• 1/2 teaspoon paprika
• Salt and pepper to taste
• 6-8 corn tortillas, cut into strips
• 2 cups shredded Mexican cheese blend
• Optional toppings: chopped cilantro, diced avocado, sour cream, salsa

Instructions: