Cheesy Broccoli Rice Casserole Bake

Cheesy Broccoli Rice Casserole

This comforting Cheesy Broccoli Rice Casserole brings together tender rice, steamed broccoli, and rich cheddar cheese in a warm, creamy bake. With its simple preparation and familiar flavours, it’s a reliable dish for weeknights, potlucks, or any occasion where you want a hearty meal without complicated steps. The optional shredded chicken adds extra protein, allowing the casserole to serve as a full meal or a satisfying side. Each ingredient contributes to a balanced texture—soft rice, lightly crisp broccoli, and a melt-in-your-mouth cheese topping—while aromatic seasoning provides subtle depth without overpowering the dish. Following the steps carefully will help ensure the casserole cooks evenly and achieves a perfectly cohesive, velvety interior.

Ingredients

• 2 cups cooked white rice
• 2 cups fresh broccoli florets, steamed
• 2 cups shredded cheddar cheese, divided
• 1 cup cooked chicken breast, shredded (optional)
• 1 can (10.5 oz) condensed cream of chicken soup
• 1/2 cup milk
• 1/4 teaspoon garlic powder
• 1/4 teaspoon onion powder
• 1/4 teaspoon salt (optional, to taste)
• 1/4 teaspoon black pepper (optional, to taste)
  

  Instructions