Gourmet Surf and Turf Tacos combine tender, juicy steak and succulent shrimp with vibrant toppings and bold flavors—creating an elevated taco experience that feels restaurant-worthy yet easy enough for any weeknight. With perfectly seasoned proteins, warm tortillas, and fresh garnishes, these tacos deliver the ultimate land-and-sea fusion!
Ingredients
For the Steak:
- 1 lb flank steak or skirt steak
- 1 tablespoon olive oil
- 1 teaspoon chili powder
- 1/2 teaspoon garlic powder
- 1/2 teaspoon smoked paprika
- Salt & black pepper, to taste
- Juice of 1/2 lime (optional)
For the Shrimp:
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