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Ginger Scallion Lobster (Restaurant-Style Stir-Fry) πŸ¦žπŸ§„πŸŒΏ

πŸ¦žπŸ§„πŸŒΏ Ginger Scallion Lobster

This indulgent yet fresh Ginger Scallion Lobster features crisp-fried lobster chunks tossed in a light, aromatic sauce of garlic, ginger, scallions, and a splash of Shaoxing wine. It’s a Cantonese classic that delivers a perfect balance of fragrance, flavor, and texture. Serve it family-style over rice or noodles for a luxurious at-home seafood feast.

πŸ›’ Ingredients (Serves 2–3)

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