🦐🌶🥥 Chili Garlic Prawns with Coconut Rice
This bold and flavorful dish features juicy prawns stir-fried with garlic and red chili, then glazed in a sweet, tangy soy-lime sauce. Served over fragrant, creamy coconut jasmine rice, it’s a tropical-inspired meal that’s fast enough for weeknights and impressive enough for guests. Fresh herbs and citrus finish it off beautifully.
📝 Ingredients (Serves 4)
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