This Cheese Stuffed Meatloaf Wrapped is a savory, cheesy twist on the classic meatloaf. By stuffing the meatloaf with gooey melted cheese and wrapping it in crispy bacon or prosciutto, you get a delightful combination of flavors and textures. This hearty dish is perfect for a comforting dinner and sure to impress everyone at the table!
Ingredients
- 1 ½ lbs ground beef
- ½ lb ground pork
- 1 cup breadcrumbs
- 1 egg
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon dried oregano
- 1 ½ cups shredded cheese (cheddar, mozzarella, or your favorite blend)
- 8-10 slices bacon (or prosciutto, for wrapping)
- Salt and pepper to taste
- 2 tablespoons olive oil (for greasing the pan)
Instructions
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