Cheesy Shrimp-Crab Empanada Bombs 🦐🧀
Crispy, golden, and filled with a rich seafood and cheese center, these Cheesy Shrimp-Crab Empanada Bombs are the ultimate crowd-pleasing snack or appetizer. They combine creamy cheeses, tender shrimp and crab, and a hint of spice, all wrapped in flaky pastry. Whether you serve them as finger food or as part of a seafood spread, they’re guaranteed to impress.
Ingredients
- 1 cup cooked shrimp, chopped
- 1 cup crab meat, drained
- 1 cup shredded mozzarella cheese
- 1/2 cup cream cheese, softened
- 1/4 cup green onions, chopped
- 1 tsp garlic powder
- 1/2 tsp paprika
- Salt and pepper to taste
- 1 package (10-count) empanada discs or pie crust, cut into circles
- 1 egg, beaten (for egg wash)
Directions
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