Easy Ground Beef Casserole
This Easy Ground Beef Casserole is hearty, cheesy, and packed with flavor. Featuring seasoned beef, tender potatoes, and melty cheddar cheese, it’s the kind of comforting dish that pleases everyone at the table. With minimal prep and everyday ingredients, this is a true weeknight winner!
📝 Ingredients
- 1.5–2 pounds ground beef
- 3 cups frozen cubed potatoes (like hash brown-style or southern-style)
- 1 cup shredded cheddar cheese, divided
- 1 small onion, diced
- 2 cloves garlic, minced
- 1 can (10.5 oz) condensed cream of mushroom soup (or cream of chicken)
- 1/2 cup sour cream (optional for creaminess)
- 1/2 teaspoon paprika
- Salt and pepper to taste
- 1 tablespoon olive oil or butter (for sautéing)
- Chopped parsley or green onions for garnish (optional)
👩🍳 Instructions
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