Creamy Chicken Tetrazzini
This Creamy Chicken Tetrazzini is a cozy, satisfying casserole made with tender chicken, buttery linguini, and a rich cream sauce, all baked under a cheesy topping. It’s perfect for feeding a hungry crowd, bringing to potlucks, or prepping ahead for a comforting weeknight meal.
π Ingredients
- 3 cups cooked and shredded chicken
- 1 lb linguini (or spaghetti)
- 1 cup cheddar cheese, grated
- 1 cup mozzarella cheese, shredded
- 1/2 cup Parmesan cheese, grated
- 2 tablespoons butter
- 1 small onion, finely diced
- 2 cloves garlic, minced
- 1/2 cup sliced mushrooms (optional)
- 1/4 cup all-purpose flour
- 2 cups chicken broth
- 1 cup heavy cream (or half-and-half)
- Salt and pepper, to taste
- 1/2 teaspoon Italian seasoning (optional)
- Fresh parsley, for garnish (optional)
π©βπ³ Instructions
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