Ultra Moist and Fudgy Chocolate Cake 🍫✨
Glossy on the outside, richly chocolatey on the inside… This cake melts in your mouth with every bite. It’s dangerously good—intensely fudgy, moist, and brownie-like in texture. Perfect for chocolate lovers, birthdays, or whenever only the richest chocolate cake will do.
📝 Ingredients
For the Cake:
- 3 ¾ cups (1 3×4 cup) all-purpose flour
- ¾ cup unsweetened cocoa powder
- 2 cups granulated sugar
- 1 cup brown sugar (for extra fudginess)
- 2 teaspoons baking powder
- 1½ teaspoons baking soda
- 1 teaspoon salt
- 3 large eggs
- 1½ cups buttermilk (or a mix of yogurt + milk)
- 1 cup vegetable oil
- 2 teaspoons vanilla extract
- 1½ cups hot coffee (for rich aroma and moisture)
For the Ultra Fudgy Ganache:
- 300 g dark chocolate, chopped
- 200 ml heavy cream
- 2 tablespoons unsalted butter
- 1 tablespoon cocoa powder (optional, for richness)
👩🍳 Preparation
See more on the next page
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