Chicken Gloria Casserole
This Chicken Gloria Casserole is a classic, creamy dish made with tender pan-seared chicken breasts, fresh mushrooms, Swiss or Muenster cheese, and a velvety sauce that bakes to bubbling, golden perfection. It’s an old-school favorite that still delivers major comfort and flavor with every bite!
📝 Ingredients
- 3 boneless, skinless chicken breasts (cut in half lengthwise for thinner cutlets)
- Salt and black pepper, to taste
- 1/2 cup all-purpose flour (for dredging)
- 2 tablespoons olive oil or butter (for browning)
- 8 oz fresh mushrooms, sliced
- 2 tablespoons butter (for sautéing mushrooms)
- 6 slices Swiss or Muenster cheese
- 1 can (10.5 oz) cream of mushroom soup
- 1/2 cup milk
- 1/4 cup dry white wine or chicken broth (optional)
- Chopped fresh parsley (for garnish, optional)
👩🍳 Instructions
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