This Homemade Strawberry Ice Cream is rich, creamy, and bursting with real strawberry flavor. Made with fresh berries and a simple custard or no-churn base, it’s the perfect summer (or anytime) treat that’s both refreshing and indulgent. No artificial flavoring — just pure strawberry sweetness in every scoop. 🍓🍨
Ingredients
- 2 cups fresh strawberries, hulled and chopped
- ¾ cup granulated sugar (divided)
- 1 teaspoon lemon juice (to brighten the flavor)
- 2 cups heavy cream
- 1 cup whole milk
- 1 teaspoon vanilla extract
- Pinch of salt
Instructions
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