👩🍳 Instructions
1️⃣ Prepare the Crust
- Preheat oven to 350°F (175°C). Grease or line an 8×8-inch baking pan with parchment paper for easy removal.
- In a bowl, combine all-purpose flour, chocolate graham cracker crumbs, and melted butter. Mix until well combined and crumbly.
- Press the mixture firmly into the bottom of the prepared pan to form an even crust layer.
2️⃣ Add the Layers
- Evenly sprinkle the semi-sweet and milk chocolate chips over the crust.
- Top with shredded coconut, followed by sliced almonds.
3️⃣ Pour & Bake
- Slowly pour the sweetened condensed milk evenly over the top of all the layers, covering as much surface as possible.
- Bake for 25–30 minutes or until the edges are golden and the center is slightly set.
4️⃣ Cool & Slice
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