Introduction
This Amish Cinnamon Bread is the ultimate no-fuss, melt-in-your-mouth treat that will disappear in no time—trust us, it’s that good! With a simple batter that requires no kneading, just mix, layer with cinnamon-sugar goodness, and bake for a warm, aromatic loaf. The cinnamon swirls through the soft, tender bread, creating an irresistible flavor that’s perfect for breakfast, dessert, or an afternoon snack. The best part? It’s so easy to make, and the ingredients are simple staples you likely already have on hand.
Whether you’re baking for a special occasion, sharing with friends, or simply craving something sweet, this Amish Cinnamon Bread will quickly become a go-to recipe. The perfect combination of sweet, buttery, and cinnamon flavors will leave everyone asking for the recipe. Prepare for it to be gone in 15 minutes or less!
Ingredients
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