Ingredients
- For the Beef & Bacon Mixture:
- 1 lb (450 g) ground beef (for the savory beef base)
- 6 slices cooked bacon, chopped (for a smoky, crispy texture)
- 1 medium onion, diced (for savory sweetness)
- 1 tablespoon Worcestershire sauce (for added depth of flavor)
- 1/2 teaspoon garlic powder (for seasoning)
- 1/2 teaspoon salt (to enhance the flavors)
- 1/4 teaspoon black pepper (to season)
- For the Grilled Cheese Layer:
- 8 slices of bread (your choice, but white or whole wheat works best)
- 8 slices of cheddar cheese (for that gooey, cheesy goodness)
- 4 tablespoons butter, melted (for grilling the bread and adding richness)
Instructions
- Prepare the beef and bacon mixture:
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