📝 Ingredients (Serves 2)
For the Cajun Salmon:
- 2 salmon fillets
- 1 tablespoon olive oil
- 1 tablespoon Cajun seasoning
- Salt, to taste
For the Garlic Mashed Potatoes:
- 3 medium potatoes, peeled and cubed
- 2 tablespoons butter
- ¼ cup milk (more if needed)
- 1 clove garlic, minced
- Salt and pepper, to taste
For the Pepper Gravy:
- 1 tablespoon butter
- 1 tablespoon all-purpose flour
- 1 cup milk
- ½ teaspoon crushed red pepper flakes
- Salt and black pepper, to taste
For the Shrimp-Broccoli Sauté:
- 1 cup broccoli florets
- 8–10 medium shrimp, peeled and deveined
- 1 teaspoon olive oil
- ½ teaspoon paprika
- Salt and pepper, to taste
👩🍳 Directions
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