Ingredients
- 1 pound lean ground beef
- ½ medium onion, chopped
- 2 cloves garlic, minced
- 3 cups chopped cabbage
- 15 ounces canned diced tomatoes (with juice)
- 8 ounces canned tomato sauce
- 1 ½ cups shredded cheddar cheese
- Salt and black pepper to taste
- Optional: red pepper flakes or Italian seasoning to taste
- Optional garnish: chopped fresh parsley
Instructions
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