Cherry Cheesecake Fluff
This Cherry Cheesecake Fluff is an ultra-easy, no-bake dessert that’s light, creamy, and bursting with cherry flavor. Made with whipped topping, cream cheese, and sweet cherry pie filling, it’s a cross between cheesecake and a fluffy dessert salad — perfect for potlucks, holidays, or a quick sweet treat!
📝 Ingredients
- 8 oz cream cheese, softened
- 1 (21 oz) can cherry pie filling
- 1 (8 oz) container whipped topping (like Cool Whip), thawed
- 1/2 teaspoon vanilla extract (optional, for added flavor)
- 1–1½ cups mini marshmallows (optional, for extra fluffiness)
- 1/2 cup chopped pecans or walnuts (optional, for crunch)
👩‍🍳 Instructions
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