Chocolate Chip Cookie Cake
This Chocolate Chip Cookie Cake is thick, chewy, and loaded with gooey chocolate chips. It’s the perfect hybrid between a cookie and a cake — soft in the center, lightly crisp on the edges, and ideal for birthdays, celebrations, or just because. Top with frosting, sprinkles, or a scoop of ice cream for the ultimate treat!
📝 Ingredients
- 1 cup unsalted butter, softened
- ¾ cup granulated sugar
- ¾ cup brown sugar, packed
- 2 large eggs
- 2 teaspoons vanilla extract
- 2½ cups all-purpose flour
- 1 teaspoon baking soda
- ½ teaspoon salt
- 2 cups semisweet chocolate chips
- Optional: frosting and sprinkles for decorating
👩🍳 Instructions
See more on the next page
Advertisement