This Classic Children’s Cake is soft, simple, and perfect for birthdays, parties, or everyday fun. Made with pantry staples, it delivers a fluffy and tender crumb — ready to be topped with your favorite frosting and sprinkles. Easy to prepare and a guaranteed crowd-pleaser for kids and adults alike!
📝 Ingredients
- 1 cup sugar
- 3 heaping tablespoons margarine (room temperature)
- 2 large eggs
- 1 cup milk
- 2 cups all-purpose flour (without baking powder)
- 1 teaspoon baking powder (or 1 level tablespoon)
👩🍳 Preparation
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