Ingredients
- 1 cup butter, softened
- 1 1/4 cup powdered sugar
- 1/2 teaspoon salt
- 1 large egg
- 1 teaspoon vanilla extract
- 1/2 teaspoon almond extract
- 2 1/2 cups flour
The rich combination of butter and powdered sugar creates a tender, melt-in-your-mouth texture. The vanilla and almond extracts infuse the dough with subtle flavor, and the dough is simple to work with, making it easy to press into your desired cookie shapes.
Instructions
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