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Creamed Chipped Beef on Toast (Classic Comfort Food)

Ingredients

  • 2 tablespoons unsalted butter
  • 2 tablespoons all-purpose flour
  • 1 ½ cups warm whole milk
  • 1 (8 oz) jar of dried beef, finely chopped
  • A small pinch of cayenne pepper
  • Bread, appropriately toasted

This dish uses pantry staples to create a rich, creamy sauce, while the dried beef provides the signature flavor. The cayenne pepper adds a subtle kick without overpowering the dish, while the toast provides a perfect vehicle for soaking up the creamy sauce.

Instructions

See more on the next page

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