Creamy Broccoli Casserole with Cheesy Cracker Topping

Creamy Broccoli Casserole

This creamy broccoli casserole is a classic comfort food side dish that’s simple to prepare and always a crowd-pleaser. With tender broccoli, a rich and savory cheese filling, and a buttery cheese cracker topping, it’s perfect for holidays, potlucks, or everyday family dinners. The expanded instructions below add extra detail and tips to ensure the best texture and flavor while preserving the original ingredients and process.

Ingredients

• 1 (16 oz) package frozen broccoli
• 1 (6 oz) can condensed cream of celery soup
• 1 cup mayonnaise
• 1 cup shredded cheddar cheese
• 2 eggs, lightly beaten
• 1–2 tablespoons instant minced onion or 1–2 tablespoons onion powder
• 1/2 cup cheese crackers (such as Cheez-Its), crushed
• 1 tablespoon butter or margarine, melted
  

  Instructions